Jean-Louis Bonnaire and his wife Marie-Therese (nee Clouet) make Grand Cru and Premier Cru champagnes from grapes harvested in their families vineyards at Cramant on the Cotes de Blancs, Bouzey on the Montagne de Reims. These are carefully hand-crafted wines made from grapes grown in lovingly tended vineyards cultivated strictly along eco-friendly lines using organic fertilizers, with treatments for endemic diseases kept to the absolute minimum. This producers clean, healthy fruit that, when picked at full maturity, creates some of the finest champagnes you will ever experience.
Champagne Paul Clouet Brut Rose NV
Champagne Paul Clouet Brut Selection NV